CAS:7732-18-5, 56-81-5, 93165-71-0, 122-99-6
INCI:Water, glycerin, Rubus Villosus (Blackberry) leaf extract
Appearance:Light to medium amber liquid, herbal odor
PH Value:PH range: 4.0-6.5
Solubility:Water-soluble
Preservation:Phenoxyethanol
Storage:Store light-protected at a cool and dry place
Country of Origin:China
Animal Testing:Not animal tested
Vegan:Does not contain animal-derived components
HS Code:2101202000
Properties:Has astringent and tonic properties.
Description
Extract obtained from Rubus Villosus (Blackberry) leaves. Contains 20% extract dissolved in water and glycerin. Has purifying and tonic properties.
Use
Recommended use level 5-10% in skin care products. For external use only.
Applications
Creams, lotions toners, and bath care products.
