Spirulina Powder



Botanical Information:

Product Name Organic Spirulina powder Country of Origin CHINA
Color Green Certified Organic Yes
Plant Part Spirulina extract Certified Kosher Yes

Available Mesh Cuts:

  • > 95% through 60 mesh


  • Aroma       Characteristic of Spirulina powder
  • Flavor        Characteristic of Spirulina powder
  • Color          Blue Powder
  • Moisture Content       < 7 %
  • Water Activity (aw)    < 0.5

Microbiological analysis:

Test Items Specifications Results
Appearance Fine GreenPowder Complies
Taste Mild, Like seaweed Complies
Protein: Min 60% 65.2%
Water Max7.0% 6.38
Ash Max7.0% 6.77
Pb Max2.0ppm 1.08ppm
As Max0.5ppm 0.20ppm
Hg Max0.05ppm 0.010ppm
Heavy metals (Pb, As) Max3.0ppm 1.28ppm
Total Carotenoids Level Min 350mg/100g 435mg/100g
Crude Phycocyanin Min 10% 13.4%
Chlorophyll Min 1000mg/100g 1243mg/100g
Bata-Carotenoids ******* 136mg/100g
Total Bacterial Count Max 100000cfu/g 43000cfu/g
Yeast & Mold Max 90cfu/g 60cfu/g
Pathogenic Bacteria Not Detected Not Detected
Staphylococcus: Not Detected Not Detected
Salmonella Not Detected Not Detected
Shigella Not Detected Not Detected
Mesh 120mesh 120mesh


25 kg Packed with Zip lock Bag inside and Aluminium Foiled Bag outside.

Storage and Shelf Life:

Do not expose to heat or direct sunlight. Minimum 12 months shelf life when stored properly in a cool, dry atmosphere. Product has a shelf life of 24 months when stored in an atmosphere of -20 degrees Celsius or less with low humidity.

Nutrition Facts:

Quantity per 100g
Energy 326 kcal
Protein 13.72g
Fat (Lipids) 5.9g
Carbohydrate 12.0g
Fibre 2.5g
Beta carotene 165mg
Chlorophyll 1179mg
Phycocyanin 12800mg
Linolenic acid 940mg
Calcium 270mg
Iron 82.7mg