Description:

 

Botanical Information:

Product Name Organic Spirulina powder Country of Origin CHINA
Color Green Certified Organic Yes
Plant Part Spirulina extract Certified Kosher Yes

Available Mesh Cuts:

  • > 95% through 60 mesh

Properties:

  • Aroma       Characteristic of Spirulina powder
  • Flavor        Characteristic of Spirulina powder
  • Color          Blue Powder
  • Moisture Content       < 7 %
  • Water Activity (aw)    < 0.5

Microbiological analysis:

Test Items Specifications Results
Appearance Fine GreenPowder Complies
Taste Mild, Like seaweed Complies
Protein: Min 60% 65.2%
Water Max7.0% 6.38
Ash Max7.0% 6.77
Pb Max2.0ppm 1.08ppm
As Max0.5ppm 0.20ppm
Hg Max0.05ppm 0.010ppm
Heavy metals (Pb, As) Max3.0ppm 1.28ppm
Total Carotenoids Level Min 350mg/100g 435mg/100g
Crude Phycocyanin Min 10% 13.4%
Chlorophyll Min 1000mg/100g 1243mg/100g
Bata-Carotenoids ******* 136mg/100g
Total Bacterial Count Max 100000cfu/g 43000cfu/g
Yeast & Mold Max 90cfu/g 60cfu/g
Pathogenic Bacteria Not Detected Not Detected
Staphylococcus: Not Detected Not Detected
Salmonella Not Detected Not Detected
Shigella Not Detected Not Detected
Mesh 120mesh 120mesh

Packaging:

25 kg Packed with Zip lock Bag inside and Aluminium Foiled Bag outside.

Storage and Shelf Life:

Do not expose to heat or direct sunlight. Minimum 12 months shelf life when stored properly in a cool, dry atmosphere. Product has a shelf life of 24 months when stored in an atmosphere of -20 degrees Celsius or less with low humidity.

Nutrition Facts:

Quantity per 100g
Energy 326 kcal
Protein 13.72g
Fat (Lipids) 5.9g
Carbohydrate 12.0g
Fibre 2.5g
Beta carotene 165mg
Chlorophyll 1179mg
Phycocyanin 12800mg
Linolenic acid 940mg
Calcium 270mg
Iron 82.7mg

 

Lecithin