Description:

Organically grown kale that is low-thermal dried at the peak of freshness and then milled to powder. Can be used as a dietary supplement or as an ingredient added to prepared foods. No artificial colors, flavors, preservatives or other processing agents are used in the manufacturing process.

Botanical Information:

Product Name Organic Kale Powder Country of Origin CHINA
Latin Binomial Brassica oleracea acephala Certified Organic Yes
Plant Part Brassica oleracea acephala Certified Kosher Yes

Available Mesh Cuts

  • > 95% through 60 mesh

Properties:

  • Aroma                  Characteristic of Kale powder
  • Flavor                    Characteristic of Kale powder
  • Color                       Light to Medium Green
  • Moisture Content               < 7 %
  • Water Activity (aw)           < 0.5

Microbiological Specifications:

  • Standard Plate Count         < 100,000 CFU/g
  • E.Coli                                              < 10 MPN/g
  • Total Coliforms                        < 1,000 MPN/g
  •  Salmonella                                  Negative
  • Yeast & Mold                             < 1,000 CFU/g
  • Staphylococcus aureus        < 10 CFU/g

Packaging:

  • 1KG/aluminium foil bag,with two plastic bags inside
  • 25KG/fiber drum,with two plastic bags inside

Storage and Shelf Life:

Do not expose to heat or direct sunlight. Minimum 12 months shelf life when stored properly in a cool, dry atmosphere. Product has a shelf life of 24 months when stored in an atmosphere of -20 degrees Celsius or less with low humidity.

Nutrition Facts:

Lecithin